Foood

May. 1st, 2017 06:05 pm
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Today's Gousto was French CHICKEN, BACON and MUSHROOM stew. It was the one of this batch I was least looking forward to but it was DELICIOUS. And unlike most of the others it has only one WEIRD INGREDIENT, SHAOXING WINE, but that could probably be replaced with STANDARD WINE. According to the leaflet this would make it into COQ AU VIN, about which the only thing I know is that it is a COCK that has been run over by a VAN. It is also flexible time wise cos you could just leave it stewing for a while and it would only get FLAVOURLIER. My only quibble is that they said add little mushrooms to it but at no point did they say "get all the soil and crap off the mushrooms now" so I had a mad dash to do that.

NOW TO GO LOOK UP WEIRD WINE
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